2017 Powers Viognier


Tasting Notes

Immediately engaging aromatics of Green apple, hibiscus, tropical fruits, and banana.  Pear, nectarine, kumquat, and grapefruit give way to a finishing touch of floral, minerality, offering flavors that are layered and bright. This wine is very fresh and balanced on the palate, with beautiful mouthfeel and perfect acidity. 


Blend/Vineyard Info

100% Viognier

100% Talcott Vineyard Viognier, Wahluke Slope

Winemaker Notes

With 2017 being another warm vintage in Washington State, Talcott Vineyard has again provided us with a nearly perfect balance of fruit character, pH, and acidity for our fourth bottling of Viognier. Following a harvest date of the 23rd of September, we used Elegance yeast and fermented the Viognier in an upright stainless steel tank to provide a very focused wine with great aromatics and a bright finish.  

Technical Notes

Release Date: 6/15/2018

Alcohol: 12.5%

Residual Sugar: 0.00

Acidity: 0.69

pH: 3.36

Cases Produced: 1,095


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